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The Bride's Guide Blog

Posts Tagged ‘wedding cake’

Darcy's Idea of the Day

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Fluffy, snow-white meringue tops the layers of this cake. It not only looks lovely, it tastes delicious, especially when flavored with a few drops of vanilla extract or …

Darcy's Idea of the Day

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If you want a traditional cake with a twist, try these piped, towering cupcakes…

Behind the Scenes: Art-Inspired Cakes, Part 5

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We’re nearing the end of our museum-worthy behind-the-scenes look at our art-inspired cakes. Sadly, there’s no gift shop to peruse, but hopefully these extra snapshots and our new …

Behind the Scenes: Art-Inspired Cakes, Part 4

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Moving on in our week-long behind-the-scenes bonanza, I’ve got pictures for our Wayne Thiebaud cakes and Rachel Ruysch floral masterpiece. Caitlin Williams Freeman, who is based out of …

Darcy's Idea of the Day

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Delicious and beautiful, this wedding cake is decorated with marzipan fruit filled with nuts, dates, and figs — perfect all year round…

Darcy's Idea of the Day

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For a cake that really says “fall,” adorn your confection with apples ripe for the picking. Here, the apples are even covered with caramel or chocolate…

Darcy's Idea of the Day

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For a rustic fall wedding, infuse your cake with a touch of nature. Here, we created a chocolate faux bois with leaves — sophisticated and charming…

Darcy's Idea of the Day

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Take one aspect of the tuxedo, like the bow tie, hit repeat, and you’ve got a wedding cake that’s as well-dressed as the groom…