December 30, 2013
The how-to of a gem-encrusted wedding cake
Posted by Erin Furey
How do we get to this point? Sketches and playing with materials. Thanks to Global Sugar Art we had plenty of gorgeous gems to practice with before applying them to the sparkling cake in our Winter 2014 issue of Martha Stewart Weddings. Enjoy these behind the scenes photos!
Pick up the new issue--featuring Kate Bosworth and Michael Polish's wedding and available today!--or download the digital issue now.
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