We featured a gorgeous collection of fashion, flowers, and decor inspiration of wine and mink (shades of brown) in the fall issue, but the rich palette goes beyond your style choices. The combination just lends itself to a scrumptious menu, as well. Makes your mouth water just thinking about all the delectable ingredients: wine (of course), meat, beets, jams, chocolate, coffee, cherries. A glass of Haut-Médoc? A steak drizzled in a red wine sauce? Roasted beets and goat cheese? Plum pudding? This palette is sure to inspire. Yes, please!
October 25, 2013
The Ultimate Fall Colors: Work This Rich Combination Into Your Menu, TooPosted by Genevieve Panuska
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